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About the Recipe
No longer does porridge need to be boring, topped with brown sugar. Brighten it up with any fruit you enjoy, drizzle with peanut butter and honey and add some nuts and seeds.
This porridge will keep you well-fuelled until lunchtime and is packed with heart and gut-healthy beta-glucans! Want to learn more, book a complimentary discovery call!
Please let us know what you think of this recipe and any hints or tips for others.
Rachael
The Devon Nutrition Clinic.

Ingredients
Porridge oats
Milk or milk alternative
OPTIONS
Fruits
Peanut butter
Honey
Seeds (nuts/seeds/chia seeds)
Preparation
Step 1
Make the porridge by following the package instructions using your chosen milk or milk alternative.
Step 2
Load with your choice of toppings and enjoy.
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